In 100 g (Grams) of Yogurt, Greek, nonfat, lemon blend, CHOBANI there is 0.15 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Yogurt, Greek, nonfat, lemon blend, CHOBANI.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, cupu assu	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	100 g	100%

Yogurt, Greek, nonfat, lemon blend, CHOBANI

Yogurt, Greek, nonfat, lemon blend, CHOBANI is a type of Dairy and Egg Products. The most significant nutrients in Yogurt, Greek, nonfat, lemon blend, CHOBANI are listed below.

Water	79.9 g	79.9%
Energy (calorie)	78 kcal
Energy (joule)	328 kJ
Protein	8.62 g	8.62%
Total lipid (fat)	0.15 g	0.15%
Ash	0.68 g	0.68%
Carbohydrate, by difference	10.66 g	10.66%
Fiber, total dietary	0.5 g	0.5%
Sucrose	5.47 g	5.47%
Glucose (dextrose)	0.71 g	0.71%
Fructose	0.71 g	0.71%
Lactose	2.26 g	2.26%
Maltose	0 g
Calcium, Ca	96 mg	0.10%
Iron, Fe	0.03 mg
Sodium, Na	44 mg	0.04%
Vitamin C, total ascorbic acid	0 mg
Vitamin A, RAE	0 µg
Retinol	0 µg
Carotene, beta	0 µg

Nutrients in Yogurt, Greek, nonfat, lemon blend, CHOBANI